Menu for February 28th – March 6th

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MENU

Sunday
Erin’s Wedding Shower
& Grampa Jack’s Birthday dinner

Monday
breakfast: yogurt parfaits w/coconut & blueberries
lunch: curried chicken salad w/raisin chutney sandwiches (NT recipes), carrots
dinner: gingered sweet potatoes, swiss chard, salad

Tuesday
breakfast: creamy grain cereal w/berries & cream
lunch: sourdough cheese sandwiches, grapes
dinner: roasted new potatoes, bone-in chicken breasts, glazed carrots, salad

Wednesday
breakfast: sourdough French toast, berry syrup, whipped cream
lunch at Gramma’s house
dinner: taco salad

Thursday
breakfast: fried eggs, l.o. new potatoes
lunch: grilled goat cheese sandwiches, apples
dinner out for Auntie Bo’s birthday!

Friday
breakfast: soaked oatmeal w/raisins & cream
lunch: nachos w/bean dip (NT recipe)
dinner: borsht, rye rolls, salad

Sabbath
breakfast: rice pudding, apples
lunch: pot roast w/new potatoes, glazed carrots, salad
dinner: popcorn, fruit

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