It’s going to be a peaceful week.
Say it with me: “It’s going to be a peaceful week.”
Well, it was worth a try. 😉
This is the first week where we’re not planned out to the max (VBS, birthdays, vacations, etc.) and I’m looking forward to it.
What I’m NOT looking forward to is the heat wave: average highs are in the 105’s this week.
I see a good deal of relaxing in the pool ahead…! 🙂
Our neighbors (and most of our family) will be here for the 4th of July – we’re doing a nice big dinner, and as many fireworks we can light before the kids crash. 🙂
breakfast: baked oatmeal w/peaches & blackberries, cream
lunch at St. Peter’s 4th of July picnic – taking beef roast w/potatoes
dinner: roast beef sandwiches, deviled eggs
The Fourth of July
breakfast: berry waffles w/strawberry syrup, whipped cream
lunch: macaroni and cheese, sprout salad
dinner at the Farm for the 4th of July: grilled salmon, sweet corn, rice pilaf, tossed salad, green beans, potato salad, deviled eggs,
watermelon, homemade ice cream, peach & cherry pie, berry cobbler, brownies
breakfast: French toast, lemon custard
lunch: pesto pasta, green beans
dinner: pizza, salad
breakfast: oatmeal w/brown sugar, walnuts, peaches
lunch: pizza pockets w/sausage, onions, cheese
dinner: grilled steaks, sweet potato fries, green beans
breakfast: scrambled eggs, bacon
lunch: liverwurst sandwiches, sauerkraut
dinner lamb chops, coos-coos, grilled zucchini
breakfast: grain porridge w/blackberries, cream
lunch: tabbouleh salad w/l.o. lamb
dinner: lamb stew, whole wheat rolls, salad
breakfast: frittata w/potato, bacon, chard
lunch: grilled chicken, potato salad, green beans
dinner: popcorn, fruit salad
Be sure to join Laura for more than 300 new menu plans each week!